Stainless Steel Lab Sink

Stainless steel sinks are made of durable, load-bearing, light-resistant, heat-resistant, and rust-resistant stainless steel. They are easy to clean and less susceptible to bacterial growth.

Runwangda's stainless steel sinks are made of 304 stainless steel, which is more corrosion-resistant and rust-resistant than 202 and 201 stainless steel.

Description

Model	WJH1357	WJH1357A	WJH1357B	WJH1357C
Product
External Dimensions	588461228mm	600500250mm	802458228mm	813457255mm
Inner Dimensions	533406228mm	520420250mm	744400228mm	762406255mm
Dimension

Product advantages

1.Stainless steel is durable and can hold heavier objects without bending, deforming, cracking or breaking. The surface of the sink has a passivation coating that is corrosion-resistant.

2. Hygiene and Safety: The dense material prevents liquid and grime penetration, while food left in the sink does not absorb odours, meeting food hygiene and safety standards.

3. Cleaning: Clean immediately after use. Wipe ordinary stains with a damp cloth. If there are mineral deposits, remove them with diluted vinegar first and then rinse with clean water.

How to choose the stainless steel sink?

1.Dimensions: Select the stainless steel sink size according to the worktop dimensions. Different installation methods—above-counter, in-counter, or under-counter—require distinct dimensions.

2. Thickness: Sinks should be of moderate thickness, with a 304 stainless steel plate around 1mm thick.

3. Craftsmanship: There are two methods: welding and one-piece moulding. One-piece moulding provides a uniform surface without gaps. Welding requires inspection of the welds for flatness, cold joints, and leaks.

Runwangda is a professional manufacturer in China with decades of experience. Our stainless steel sinks meet quality standards and hold multiple domestic and international certifications. Please contact us for more information.

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