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Stainless Steel Lab Sink

Stainless Steel Lab Sink

Stainless steel sinks are made of durable, load-bearing, light-resistant, heat-resistant, and rust-resistant stainless steel. They are easy to clean and less susceptible to bacterial growth. 

Runwangda's stainless steel sinks are made of 304 stainless steel, which is more corrosion-resistant and rust-resistant than 202 and 201 stainless steel. 

  • Description

Model

WJH1357 

WJH1357A

WJH1357B

WJH1357C

 Product

 

 

 

 

External Dimensions

588*461*228mm

600*500*250mm

802*458*228mm

 

813*457*255mm

Inner Dimensions

533*406*228mm

520*420*250mm

744*400*228mm

762*406*255mm

Dimension

 

 

 

 

 

 


Product advantages


1.Stainless steel is durable and can hold heavier objects without bending, deforming, cracking or breaking. The surface of the sink has a passivation coating that is corrosion-resistant.


2. Hygiene and Safety: The dense material prevents liquid and grime penetration, while food left in the sink does not absorb odours, meeting food hygiene and safety standards.


3. Cleaning: Clean immediately after use. Wipe ordinary stains with a damp cloth. If there are mineral deposits, remove them with diluted vinegar first and then rinse with clean water.


How to choose the stainless steel sink?


1.Dimensions: Select the stainless steel sink size according to the worktop dimensions. Different installation methods—above-counter, in-counter, or under-counter—require distinct dimensions.


2. Thickness: Sinks should be of moderate thickness, with a 304 stainless steel plate around 1mm thick.


3. Craftsmanship: There are two methods: welding and one-piece moulding. One-piece moulding provides a uniform surface without gaps. Welding requires inspection of the welds for flatness, cold joints, and leaks.


Runwangda is a professional manufacturer in China with decades of experience. Our stainless steel sinks meet quality standards and hold multiple domestic and international certifications. Please contact us for more information.

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